Abstract
this
study was Conducted to estimate the
antibacterial activity of the Ziziphus leaves and honey compared with the
activity of anumber of antibiotics and other types of honey, the aqueous
extract and alcoholic extract were prepared .
The
results showed that the aqueous extract of the Ziziphus leaves was more
effective than the alcoholic extract of the plant on the bacteria studied.
It
was found that increasing concentration of extract was accompanied by an increase
in the effectiveness of inhibitory activity and the concentration 200 mg / cm3 had
the best inhibitory effect on all bacteria studied Regarding the impact of
Ziziphus honey was found to be effective inhibitory effect than in other
species, and 100 mg / cm3 was the most effective.
When
comparing the effectiveness of the Ziziphus extracts and honey with some
antibiotics it was found that the concentration of 200 mg / cm3 of aqueous
extract of Ziziphus leaves may
have superior the effect on the bacteria studied compared to antibiotics
Tetracycline, Rifampin, Doxycycline, Gentamicin. And was comparable in its
effect of other antibiotics, Ziziphus honey Display superior to most
antibiotics studied depending on the type of bacteria studied
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